Contact
Tell us what you are building
WhatsApp is the fastest route — you can send a drawing or a photograph of the site straight into the conversation. Email works just as well for anything that needs a paper trail.
- WhatsAppChat with the team
- Emailadityasteel1508@gmail.com
- Phone+91 82698 05944
- Business hoursMonday – Saturday: 9:30 AM – 7:00 PM · Sunday: Closed
Enquiry form
Send an enquiry, quotation request or callback request
Give us as much as you have. Dimensions, quantities, the site city and a rough timeline are usually enough for a first response.
Find us
Manufacturing unit location
Near Kia Car Service Centre, near JK Road, Govindpura, Bhopal
Before you write
Questions we get most
Commercial kitchen equipment, refrigerated and ambient display counters, commercial refrigeration, food carts and food-truck fit-outs, mobile and banquet counters, and custom stainless-steel fabrication made to drawing.
Yes. Most of what we make is dimensioned from a customer layout, drawing or site survey rather than from a standard catalogue size, and there is no design premium for a non-standard size.
Yes. We take the full fabricated scope for hotel, restaurant, cloud kitchen and institutional projects — drawing, manufacture, delivery, installation, commissioning and handover — and integrate bought-out equipment so the kitchen is handed over complete.
We supply across India and install through our own teams and partner networks. [Replace with your actual coverage and any regional limits.]
SS 304 as standard for kitchen and wet-area equipment, SS 316 where the chemistry demands it, and SS 202 only for dry-side and decorative items where it is appropriate. The grade and sheet gauge are stated on every quotation.
Message us on WhatsApp or email with your requirement — a drawing, a sketch, site measurements, or simply the menu and cover count. We will come back with an equipment schedule and an indicative budget.
Yes. We hold spares for our fabricated range, service the equipment we supply, and offer preventive maintenance contracts for kitchens that cannot afford unplanned downtime.